About Company
Are you passionate about contributing to a positive dining experience? At Career.zycto, we believe that great food starts with dedicated people. We’re a dynamic organization deeply committed to fostering a supportive and energetic work environment in Windsor. For cafeteria prep staff, this means being part of a team that values your precision, efficiency, and enthusiasm for food preparation. We offer flexible schedules, ensuring a healthy work-life balance while you help us deliver delicious, high-quality meals to our community. Join Career.zycto and become an essential ingredient in our mission to nourish and delight.
Job Description
Career.zycto is seeking enthusiastic and dedicated Cafeteria Prep Staff to join our vibrant culinary team in Windsor, Ontario. This is a fantastic opportunity for individuals who thrive in a fast-paced kitchen environment and enjoy contributing to the creation of wholesome, delicious meals for our diverse clientele. As part of our essential team, you will play a crucial role in ensuring the smooth operation of our cafeteria, diligently supporting our chefs and cooks by handling a variety of essential preparation tasks that form the backbone of our daily meal service.
We are looking for someone with a keen eye for detail, a strong commitment to food safety and hygiene, and a positive, collaborative attitude. This role offers the flexibility you need, with hours that can be adapted to suit your schedule, making it ideal for those seeking to balance work with other commitments, or simply looking for a part-time opportunity to showcase their foundational culinary skills. You will be responsible for meticulously preparing ingredients, ensuring all items are fresh and ready for cooking, maintaining an impeccably clean and organized workspace, and assisting with various other kitchen duties, all while adhering strictly to the highest standards of food safety and quality control. Your contribution directly impacts the quality and efficiency of our food service.
At Career.zycto, we pride ourselves on fostering an inclusive and supportive workplace where every team member is valued and respected. We believe in continuous learning and provide a nurturing environment where you can develop your skills further and potentially grow within our culinary operations. If you are passionate about food, enjoy working collaboratively in a team setting, and are eager to make a tangible impact on the daily dining experience of our patrons, we wholeheartedly encourage you to apply. This position is more than just a job; it’s a chance to be part of a community-focused organization dedicated to culinary excellence and team well-being. We embrace diversity and are committed to creating an environment where everyone feels welcome, supported, and can truly thrive. Join us in delivering exceptional food service with a genuine smile!
Key Responsibilities
- Prepare and portion ingredients according to recipes and daily production sheets.
- Wash, peel, chop, slice, and dice various vegetables, fruits, and other food items.
- Assist cooks and chefs with basic food preparation tasks, including measuring and mixing.
- Maintain a clean, sanitized, and organized work area, including utensils, equipment, and storage spaces.
- Adhere strictly to all food safety and sanitation guidelines (e.g., HACCP, local health codes).
- Stock and replenish food items, supplies, and condiments in designated areas.
- Monitor food freshness and quality, reporting any discrepancies or issues to kitchen management.
- Assist with receiving, unpacking, and properly storing food deliveries.
- Perform dishwashing duties and general kitchen clean-up tasks as required.
- Collaborate effectively with all kitchen staff to ensure efficient service delivery and a smooth workflow.
Required Skills
- Basic knife skills and foundational food preparation techniques.
- Ability to follow instructions and recipes accurately and efficiently.
- Strong understanding and adherence to food safety and hygiene practices.
- Excellent attention to detail and organizational skills.
- Ability to work effectively and maintain composure in a fast-paced environment.
- Good communication and teamwork abilities.
- Physical stamina to stand for extended periods, bend, lift, and carry moderate weights (up to 25 lbs).
Preferred Qualifications
- Previous experience (e.g., 6 months to 1 year) in a kitchen, cafeteria, or other food service setting.
- Valid Food Handler's Certificate (e.g., issued by a local health unit).
- Familiarity with diverse ingredients and basic cooking methods.
- Flexibility to work various shifts, which may include evenings or weekends as needed.
Perks & Benefits
- Competitive hourly wage.
- Flexible scheduling options to support work-life balance.
- Opportunity to work in a supportive and collaborative team environment.
- Daily complimentary staff meals or discounts on cafeteria offerings.
- On-the-job training and potential for skill development.
- Access to modern kitchen facilities.
- Be part of a team that contributes to a positive community dining experience.
How to Apply
Ready to join our team? Please click on the application link below to submit your resume and a brief cover letter outlining your experience and availability. We look forward to hearing from you!
