About Company
Seeking to ignite your culinary career in a vibrant setting? Career.zycto partners with leading hospitality establishments across Nigeria, offering unparalleled opportunities for passionate individuals like you. We specialize in connecting emerging talent with environments where skills are honed, creativity is celebrated, and professional growth is a priority. For a Commis Chef, this means access to kitchens that foster learning from seasoned professionals and provide a clear path for advancement. Join our network and discover where your culinary journey truly begins, finding the perfect match to elevate your potential.
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Job Description
Are you a budding culinary enthusiast with a burning passion for the kitchen? Do you thrive in a dynamic, fast-paced environment and eager to learn from the best? Career.zycto is thrilled to announce an immediate opening for a dedicated Commis Chef to join the vibrant team of one of our esteemed client’s kitchens in Aba, Abia State. This is an incredible opportunity for someone looking to launch their professional culinary career or take their foundational skills to the next level. As a Commis Chef, you will be an integral part of the culinary brigade, working closely with higher-ranking chefs to prepare and execute dishes that delight our guests. This role is perfect for individuals who are meticulous, disciplined, and possess a genuine desire to master the art of cooking. You will be exposed to a wide array of cooking techniques, ingredients, and kitchen operations, providing a comprehensive learning experience that is crucial for a successful career in gastronomy. We are looking for someone who is not just seeking a job, but a pathway to becoming a master chef. Your enthusiasm, willingness to learn, and commitment to excellence will be your greatest assets.
Key Responsibilities
- Assist in the preparation and production of various dishes, adhering strictly to recipes and culinary standards set by the Head Chef.
- Perform mise en place duties, including chopping vegetables, preparing meats, and portioning ingredients accurately.
- Maintain a high standard of hygiene and cleanliness in all kitchen areas, including equipment, utensils, and workstations, following HACCP guidelines.
- Monitor and manage stock levels of ingredients, ensuring proper rotation and minimizing waste.
- Assist with receiving and storing food deliveries, verifying quality and quantity.
- Learn and master various cooking methods and presentation techniques.
- Follow all health and safety regulations, ensuring a safe working environment.
- Support the senior chefs in daily kitchen operations and special events.
- Be proactive in learning, asking questions, and seeking feedback to improve culinary skills.
Required Skills
- Basic understanding of kitchen operations and food preparation techniques.
- Demonstrated passion for cooking and the culinary arts.
- Ability to follow instructions meticulously and work effectively in a team.
- Strong commitment to maintaining high standards of cleanliness and hygiene.
- Excellent time management and organizational skills in a busy environment.
- Ability to stand for extended periods and lift moderate weights.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
Preferred Qualifications
- Diploma or certificate from a recognized culinary school or hospitality institute.
- Previous experience (e.g., internship, industrial attachment, or part-time work) in a professional kitchen environment, even if for a short period.
- Knowledge of local Nigerian cuisine and international dishes.
- Basic food safety and hygiene certification.
Perks & Benefits
- Competitive monthly salary.
- Opportunities for continuous learning and professional development under experienced chefs.
- A supportive and dynamic team environment.
- Staff meals provided during shifts.
- Company-provided uniform and laundry service.
- Potential for career progression within our client's hospitality group.
- Exposure to diverse culinary styles and techniques.
How to Apply
Ready to embark on a thrilling culinary journey? Click the application link below to submit your resume and cover letter. We look forward to discovering your talent!
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