About Company
Princes Tuna (Mauritius) Ltd is a key player in the Indian Ocean’s seafood industry, renowned for its unwavering commitment to quality, sustainability, and innovation in tuna processing and canning. As a vital part of the global Princes Group, we operate with state-of-the-art facilities, employing thousands across our operations in Mauritius. Our dedication extends beyond producing world-class seafood; we are deeply invested in the well-being and development of our employees and the communities we serve. We pride ourselves on maintaining stringent food safety standards, fostering a collaborative work environment, and championing responsible sourcing practices. Joining Princes Tuna means becoming part of a legacy of excellence and a future focused on nourishing the world responsibly. We believe in nurturing talent and providing opportunities for growth within a challenging yet rewarding industry. Our values emphasize integrity, teamwork, and a relentless pursuit of perfection in every product we deliver, ensuring every piece of fish meets our high standards from ocean to plate.
Job Description
Are you meticulous, reliable, and possess a strong work ethic? Princes Tuna (Mauritius) Ltd is seeking dedicated Fish Processors to join our dynamic team in Le Hochet, Pamplemousses District. This essential role involves a range of critical tasks fundamental to bringing high-quality seafood products to our customers worldwide. As a Fish Processor, you will be at the heart of our operations, handling fresh fish from its arrival to its preparation for packaging. Your daily responsibilities will include carefully cleaning, precisely cutting, and expertly preparing various types of fish, ensuring that all products meet our rigorous quality and hygiene standards. You will be working in a fast-paced, temperature-controlled environment, where attention to detail and strict adherence to food safety protocols are paramount. This role requires precision in filleting, portioning, deboning, and meticulous cleaning of the work area and equipment to prevent cross-contamination and maintain a sterile environment. You will contribute directly to the efficiency and smooth operation of our processing line, working collaboratively with your team members to achieve daily production targets while upholding the highest standards of product integrity. This position offers a hands-on opportunity to develop valuable skills in seafood processing, gain insights into industrial food production, and contribute to a company celebrated for its product excellence and commitment to sustainable practices. We are looking for individuals who are not only physically capable of performing demanding tasks but also keen learners, ready to embrace comprehensive training in best practices for food handling and safety. Your unwavering commitment to maintaining a pristine workspace and following all operational guidelines will be crucial in ensuring the safety and superior quality of our products. If you are eager to embark on a fulfilling career in the food processing industry, where your contribution directly impacts consumer satisfaction and company success, we encourage you to apply. This role offers stability, comprehensive training, and the chance to be part of a team that takes immense pride in its work and the quality of its world-class seafood products.
Key Responsibilities
- Receive, inspect, and sort incoming raw fish materials.
- Perform initial cleaning of fish, including scaling, gutting, and rinsing.
- Execute precise cutting, filleting, deboning, and portioning according to product specifications.
- Package processed fish products accurately and efficiently, ensuring correct labeling and sealing.
- Operate and maintain processing equipment safely and effectively.
- Adhere strictly to all food safety, hygiene, and sanitation protocols (HACCP, GMP).
- Maintain a clean and organized work environment throughout the shift.
- Conduct quality checks on products at various stages of processing.
- Assist with inventory management and stock rotation as required.
- Collaborate effectively with team members to meet daily production targets.
- Follow all company health and safety regulations.
Required Skills
- Physical stamina and ability to lift moderate weights.
- Strong attention to detail and precision in tasks.
- Ability to work effectively in a cold, fast-paced environment.
- Excellent adherence to hygiene and sanitation practices.
- Reliability and a strong work ethic.
- Ability to follow verbal and written instructions.
- Team player with good communication skills.
Preferred Qualifications
- Previous experience in food processing, especially seafood.
- Knowledge of HACCP principles or food safety certification.
- Basic knife handling skills.
- Experience operating industrial food processing equipment.
Perks & Benefits
- Competitive salary package.
- Comprehensive health and wellness benefits.
- Opportunities for professional development and career growth.
- Access to ongoing training in food safety and processing techniques.
- A safe, supportive, and inclusive work environment.
- Employee recognition programs.
- Contribution to a global leader in sustainable seafood production.
How to Apply
Interested candidates are invited to submit their application by clicking on the link below. Please ensure your application highlights any relevant experience and your commitment to working in a fast-paced, quality-driven environment. We look forward to reviewing your application.