About Company
Chake Chake Hospital is a cornerstone of healthcare on Pemba Island, dedicated to providing comprehensive and compassionate medical services to the community of Chake Chake and surrounding regions. As a public institution, our mission is to promote health, prevent illness, and deliver high-quality patient care with integrity and respect. We are committed to fostering a supportive environment for both our patients and our staff, recognizing that a healthy community starts with accessible, excellent healthcare. Our dietary department plays a crucial role in patient recovery and well-being, ensuring that every patient receives nutritious, safe, and appropriately prepared meals tailored to their medical needs. Join our team and contribute to a healthier future for Pemba Island.
Job Description
Are you passionate about making a positive impact on people’s lives through essential service? Chake Chake Hospital is seeking a dedicated and compassionate Entry-Level Dietary Meal Assistant to join our vital food service team. This is an excellent opportunity for an enthusiastic individual looking to start their career in a healthcare setting, offering comprehensive on-the-job training and a chance to learn the foundational aspects of hospital food service and patient care.
As a Dietary Meal Assistant, you will be instrumental in ensuring that our patients receive their meals promptly, courteously, and in strict accordance with dietary specifications and hygiene standards. Your daily contributions will directly influence patient comfort, recovery, and overall satisfaction during their stay at our hospital. This role requires a keen eye for detail, a strong commitment to cleanliness, and a desire to provide empathetic service to those in need. You will work closely with our experienced dietary staff, nurses, and other healthcare professionals, gaining valuable experience in a dynamic and supportive environment.
Your responsibilities will span from meal preparation and portioning to direct patient interaction during meal delivery and the meticulous cleaning of kitchen and dining areas. We are looking for someone who is reliable, a team player, and eager to learn the ropes of healthcare food service. No prior experience is necessary, as we believe in nurturing talent and providing the tools for success. If you are a hardworking individual who values precision, hygiene, and human connection, and you’re ready to embark on a fulfilling career path, we encourage you to apply and become a valued member of the Chake Chake Hospital family. This role is crucial for maintaining the high standards of patient care we are known for, and your efforts will directly contribute to a positive healing environment.
Key Responsibilities
- Assist in the preparation, portioning, and plating of meals according to patient dietary requirements and established menus.
- Deliver meals and beverages to patients in their rooms, ensuring accuracy and providing courteous service.
- Interact with patients to confirm meal choices, address simple requests, and report any dietary concerns or refusals to nursing staff.
- Maintain high standards of cleanliness and sanitation in the kitchen, dining areas, and all food service equipment.
- Operate and clean dishwashers, washing dishes, utensils, pots, and pans.
- Monitor and record food temperatures to ensure safety standards are met during storage, preparation, and serving.
- Restock supplies in patient kitchenettes and meal service areas as needed.
- Adhere strictly to all food safety guidelines, hospital policies, and health regulations.
- Assist in inventory management by reporting shortages or damaged items.
- Collaborate effectively with the dietary team, nurses, and other hospital staff to ensure seamless patient care.
- Perform other duties as assigned by the dietary supervisor.
Required Skills
- Basic understanding of hygiene and food safety practices.
- Ability to follow written and verbal instructions accurately.
- Strong communication and interpersonal skills, with a compassionate approach.
- Ability to work effectively both independently and as part of a team.
- Physical stamina to stand, walk, bend, lift (up to 20 lbs), and push/pull carts throughout a shift.
- Reliability and punctuality are essential.
- A positive attitude and a willingness to learn.
Preferred Qualifications
- Prior experience in a customer service role, hospitality, or any kitchen environment.
- Basic proficiency in Swahili is highly beneficial for patient interaction.
- Possession of a Food Handler's permit or certificate.
- Basic understanding of nutritional concepts or dietary restrictions.
Perks & Benefits
- Opportunity to make a tangible difference in patient recovery and well-being.
- Comprehensive on-the-job training and mentorship.
- Supportive and collaborative work environment within a dedicated healthcare team.
- Access to healthcare benefits and employee wellness programs.
- Opportunities for professional growth and career advancement within the hospital system.
- Stable employment with a reputable community institution.
How to Apply
If you are eager to begin a rewarding career in healthcare and meet the qualifications listed, we encourage you to apply. Please click on the application link below to submit your interest. We look forward to reviewing your application and potentially welcoming you to the Chake Chake Hospital family.