About Company
Texas Roadhouse is a legendary, American-themed restaurant chain famous for its hand-cut steaks, fall-off-the-bone ribs, and lively atmosphere. Founded in 1999, we’ve grown to hundreds of locations worldwide, built on a commitment to providing legendary food and legendary service. We believe in taking care of our employees, fostering a fun and supportive “family” environment where everyone can thrive. Our mission is to provide an unparalleled dining experience with a focus on fresh, high-quality ingredients and a vibrant, energetic setting. Join a team where your hard work is recognized, and your career growth is a priority. We’re not just a restaurant; we’re a place where managers lead with passion, develop their teams, and create memorable experiences for every guest.
Job Description
Are you a passionate and experienced Restaurant Manager with a knack for leadership, operational excellence, and a deep commitment to guest satisfaction? Texas Roadhouse in Omaha, NE is seeking a dynamic individual to lead our team as a Restaurant Manager. This pivotal role is responsible for overseeing all aspects of daily restaurant operations, ensuring the delivery of our legendary food and service standards, and cultivating a positive, high-energy environment for both our guests and our team members. We are specifically looking for candidates who may require visa sponsorship and housing support, and we are prepared to offer comprehensive assistance in these areas to the right candidate.
As a Restaurant Manager, you will be instrumental in driving financial performance, managing inventory, upholding food safety and quality, and developing your team. You will lead by example, inspiring your staff to deliver exceptional experiences, manage shifts effectively, and address any guest concerns with professionalism and efficiency. This role demands a proactive leader who can adapt to a fast-paced environment, solve problems creatively, and maintain a consistent focus on operational efficiency and profitability. Your expertise in team building, training, and performance management will be crucial in fostering a culture of continuous improvement and guest delight. We believe in investing in our people, and this role offers significant opportunities for professional growth within the Texas Roadhouse family. Embrace the challenge and become a key ingredient in our success story in Omaha! This is an exceptional opportunity for a motivated leader to make a significant impact on our restaurant’s success while receiving vital support for relocation and immigration.
Key Responsibilities
- Oversee all daily restaurant operations, ensuring smooth and efficient service.
- Manage, train, and develop a high-performing team, fostering a positive work environment.
- Ensure consistent delivery of legendary food quality and guest service standards.
- Manage inventory, control costs, and maximize profitability.
- Uphold all food safety, sanitation, and operational policies and procedures.
- Handle guest inquiries and resolve complaints with professionalism and a positive attitude.
- Conduct performance reviews and provide constructive feedback to team members.
- Participate in local marketing efforts and community outreach.
- Ensure compliance with all local, state, and federal regulations.
Required Skills
- Minimum of 4 years of progressive management experience in a high-volume restaurant environment.
- Proven leadership and team development skills.
- Strong understanding of restaurant operations, including P&L management, inventory, and cost control.
- Excellent communication, interpersonal, and problem-solving abilities.
- Ability to work a flexible schedule, including nights, weekends, and holidays.
- Demonstrated ability to maintain high standards of quality and service.
- Proficiency in restaurant POS systems and basic computer skills.
Preferred Qualifications
- Bachelor's degree in Hospitality Management or related field.
- Experience with visa sponsorship processes and international talent integration.
- ServSafe certification or equivalent food safety qualification.
- Bilingual proficiency is a plus.
Perks & Benefits
- Competitive salary and performance-based bonuses.
- Comprehensive health, dental, and vision insurance.
- 401(k) retirement plan with company match.
- Paid time off and holiday pay.
- Generous meal discounts.
- Extensive training and career development programs.
- Opportunities for advancement within a growing national brand.
- Dedicated visa sponsorship and immigration support.
- Relocation assistance and housing support for eligible candidates.
How to Apply
Interested candidates are encouraged to click on the application link below to apply directly through our careers portal. Please ensure your resume highlights your restaurant management experience and any specific needs regarding visa or housing support. We look forward to reviewing your application and potentially welcoming you to the Texas Roadhouse family!