About Company
Grupo Madal is a long-standing and respected agricultural and industrial enterprise deeply rooted in the economic fabric of Mozambique. With a rich history spanning over a century, we are committed to sustainable agricultural practices, community development, and producing high-quality products that serve both local and international markets. Our diverse operations include cultivation, harvesting, and initial processing of various agricultural commodities, playing a vital role in the food supply chain. We pride ourselves on fostering a safe, collaborative, and productive work environment, where every team member contributes to our shared success and growth within the vibrant Zambezia province. Joining Grupo Madal means becoming part of a legacy dedicated to quality, innovation, and making a tangible difference in the communities we serve.
Job Description
Are you meticulous, reliable, and seeking a part-time opportunity to contribute to a vital industry? Grupo Madal is looking for dedicated Food Processing Handlers to join our dynamic team in Nicoadala, Quelimane. In this essential part-time role, you will be a crucial part of our initial food processing operations, ensuring that our agricultural products are handled, sorted, and prepared according to stringent quality and safety standards. This position is ideal for individuals who thrive in a hands-on environment, possess a strong work ethic, and are committed to maintaining hygiene and efficiency. You will play a key role in the journey of our products from farm to market, contributing directly to the quality and success of Grupo Madal’s offerings. We are committed to providing a supportive workplace where you can develop valuable skills and contribute meaningfully to a company that impacts the community, ensuring the freshest and safest products reach our consumers.
Key Responsibilities
- Handle, sort, and inspect raw agricultural products (e.g., grains, nuts, fruits) for quality, defects, and foreign materials.
- Operate and monitor basic processing machinery under supervision, ensuring efficient workflow and adherence to operational guidelines.
- Adhere strictly to all health, safety, and hygiene regulations and company policies, including wearing appropriate personal protective equipment (PPE).
- Clean and sanitize workstations, equipment, and processing areas regularly to prevent contamination and maintain a pristine work environment.
- Package and label processed products accurately according to specifications, ensuring proper inventory identification.
- Assist with inventory management by receiving, storing, and rotating products as required, following first-in, first-out (FIFO) principles.
- Report any equipment malfunctions, product quality issues, or safety concerns to supervisors promptly to facilitate quick resolution.
- Collaborate effectively with team members to meet production targets and maintain a cohesive, respectful, and productive work environment.
Required Skills
- Ability to follow instructions accurately and meticulously, with a keen eye for detail.
- Strong attention to detail and unwavering commitment to quality and safety standards.
- Physical stamina and ability to stand for extended periods, lift up to 20kg, and perform repetitive tasks in a fast-paced environment.
- Basic understanding of food safety and hygiene principles, with a willingness to learn and implement new protocols.
- Reliable and punctual with a strong work ethic, demonstrating a consistent presence and dedication.
- Ability to work effectively in a team-oriented environment, contributing positively to group objectives.
- Willingness to learn and adapt to new procedures, technologies, and equipment as the processing methods evolve.
Preferred Qualifications
- Previous experience (at least 6 months) in a food handling, agricultural processing, or manufacturing environment.
- Knowledge of local food safety regulations and guidelines (e.g., from INAE – Instituto Nacional de Actividades Económicas).
- Completed primary education or equivalent, demonstrating foundational literacy and numeracy.
- Fluency in Portuguese and basic communication skills in Sena or local dialects prevalent in Zambezia province.
Perks & Benefits
- Competitive part-time hourly wage, ensuring fair compensation for your contributions.
- Opportunity to work with a reputable and stable company that is a leader in Mozambican agriculture.
- Safe and supportive working environment, with an emphasis on employee well-being and security.
- On-the-job training and skill development opportunities to enhance your professional capabilities.
- Contribution to a vital local industry that supports communities and the national economy.
- Potential for growth and advancement within the organization for dedicated and high-performing individuals.
- Access to company-sponsored wellness programs and initiatives (where applicable).
How to Apply
Interested candidates are invited to submit their application by clicking the link below. Please ensure your application highlights your relevant experience and commitment to quality and safety in a food processing environment. We encourage all qualified applicants, especially those from the local community, to apply. Due to the high volume of applications, only shortlisted candidates who meet the specified criteria will be contacted for an interview. We appreciate your understanding and look forward to reviewing your application. Click the link below to apply for this job.