About Company
The Linstead Manor Guest House is a charming and well-regarded local establishment nestled in the heart of Linstead, St. Catherine, Jamaica. We pride ourselves on offering guests a warm, authentic Jamaican experience, blending traditional hospitality with comfortable accommodations. Our commitment is to provide a memorable stay through exceptional service, a welcoming atmosphere, and delightful culinary offerings that showcase the rich flavors of our island. We cater to both local and international visitors seeking a tranquil retreat or a convenient base for exploring the vibrant culture and natural beauty of St. Catherine Parish. As a pillar of the local community, we value our team members who contribute significantly to our reputation for excellence and our guests’ satisfaction. Join us in continuing to build a legacy of heartwarming hospitality.
Job Description
We are seeking an exceptional and highly experienced Chef to lead our hotel kitchen team at The Linstead Manor Guest House. This is a pivotal role for a culinary professional passionate about Jamaican cuisine and international standards, eager to craft memorable dining experiences for our guests. The ideal candidate will possess a deep understanding of kitchen operations, a flair for menu innovation, and a proven ability to manage a busy kitchen environment with efficiency and grace. You will be directly responsible for overseeing all aspects of food preparation, ensuring the highest quality, consistency, and presentation of every dish that leaves our kitchen. This includes not only the daily breakfast, lunch, and dinner services for our esteemed guests but also the bespoke catering for small events and private functions hosted at the Manor.
This role demands a creative and precise individual with strong leadership qualities, capable of motivating, training, and developing our dedicated kitchen staff. You will be instrumental in fostering a positive and collaborative work environment, encouraging continuous improvement and culinary exploration. Your responsibilities will span from strategic menu planning and recipe development, incorporating seasonal and locally sourced ingredients to celebrate authentic Jamaican flavours, to meticulous inventory management and cost control. Furthermore, maintaining impeccable hygiene, safety, and food handling standards in accordance with local regulations and best practices will be paramount. If you are a hands-on leader with a zest for culinary artistry, a deep commitment to guest satisfaction, and ready to infuse our offerings with your unique gastronomic vision, we invite you to bring your talent and experience to our cherished team in Linstead. Join us in creating unforgettable dining moments that complement the warm hospitality of The Linstead Manor Guest House.
Key Responsibilities
- Oversee daily kitchen operations, including food preparation, cooking, and presentation for all meals and events.
- Develop and update menus, incorporating local, seasonal ingredients and diverse culinary techniques.
- Manage kitchen staff, including hiring, training, scheduling, and performance management.
- Ensure strict adherence to food safety, hygiene, and sanitation standards in line with local health regulations.
- Control food costs by managing inventory, minimizing waste, and optimizing purchasing.
- Collaborate with guest house management to plan and execute catering for special events and private functions.
- Maintain a clean, organized, and efficient kitchen environment at all times.
Required Skills
- Minimum 3 years of experience as a Chef in a hotel, restaurant, or guest house setting.
- In-depth knowledge of Jamaican and international cuisine.
- Strong leadership and team management abilities.
- Excellent communication and interpersonal skills.
- Proficiency in all aspects of kitchen management, including inventory, ordering, and cost control.
- Proven ability to maintain high standards of food quality and presentation.
- Valid Food Handler's Permit.
Preferred Qualifications
- Culinary Arts degree or diploma from a recognized institution.
- Experience with menu development and recipe creation.
- Certification in advanced food safety and hygiene.
- Knowledge of various dietary requirements and restrictions.
Perks & Benefits
- Competitive salary package.
- Staff meals provided during shifts.
- Professional development and training opportunities.
- Uniform provided.
- A supportive and friendly work environment.
- Opportunity to work with fresh, local ingredients and showcase culinary creativity.
How to Apply
To apply for this exciting opportunity, please click on the application link below. Submit your resume along with a cover letter detailing your relevant experience and why you are the ideal candidate for this role at The Linstead Manor Guest House. We look forward to reviewing your application and potentially welcoming you to our team.