About Company
Ready to ignite your culinary career? At Career.zycto, we specialize in connecting ambitious Commis Chefs with dynamic kitchen environments across Benin City. We understand the heartbeat of a busy kitchen and the passion it takes to thrive. Our mission is to place you where your skills are honed, your creativity encouraged, and your professional growth accelerated. We partner with top-tier hospitality venues that value fresh talent and offer structured pathways from prep to plate. Join our network, and let us help you find the perfect stepping stone to becoming a culinary master, ensuring your next role is more than just a job – it’s a career launchpad.
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Job Description
Are you a passionate and aspiring chef eager to kickstart your culinary journey in a vibrant kitchen environment? Career.zycto is seeking a dedicated and enthusiastic Commis Chef to join a prestigious team in Ikpoba Hill, Benin City. This is an incredible opportunity for someone with foundational kitchen skills and a burning desire to learn, grow, and contribute to creating exceptional dining experiences. As a Commis Chef, you will be the backbone of the kitchen operations, working closely with senior chefs to master various sections, understand diverse culinary techniques, and ensure the highest standards of food preparation and hygiene.
This role is perfect for individuals who thrive in a fast-paced setting, possess a strong work ethic, and are committed to continuous improvement. You’ll gain invaluable hands-on experience, from mise en place and ingredient preparation to cooking specific dishes under supervision. We are looking for someone who takes initiative, pays meticulous attention to detail, and works seamlessly as part of a team. Your journey will be guided by experienced culinary professionals who are invested in your development, offering mentorship and opportunities to advance your skills across different cuisines and cooking styles. If you’re ready to put your culinary passion into practice and build a solid foundation for a successful career in gastronomy, we encourage you to apply today. This is more than just a job; it’s a chance to immerse yourself in the art of cooking and contribute to a memorable culinary legacy.
Key Responsibilities
- Assist senior chefs with daily food preparation, including washing, peeling, chopping, and slicing ingredients.
- Maintain a clean and organized workstation, ensuring all equipment and utensils are properly cleaned and stored.
- Learn and execute various cooking methods and plating techniques under the guidance of Demi Chefs and Chefs de Partie.
- Monitor food stock and communicate inventory needs to ensure adequate supplies are available.
- Adhere strictly to food safety and hygiene regulations (HACCP standards) at all times.
- Support the kitchen team during service, ensuring timely and efficient delivery of dishes.
- Participate in receiving and storing deliveries, checking for quality and quantity.
- Contribute to menu development discussions and creative culinary ideas when appropriate.
- Demonstrate a proactive approach to learning and personal development within the kitchen.
Required Skills
- Basic knife skills and culinary techniques
- Understanding of food safety and hygiene standards
- Ability to work effectively in a fast-paced environment
- Strong teamwork and communication skills
- High level of attention to detail
- Passion for cooking and learning
- Physical stamina to stand for long periods and lift heavy items
Preferred Qualifications
- Culinary diploma or certificate from a recognized institution
- Prior experience in a professional kitchen (e.g., as a Kitchen Assistant or Trainee)
- Familiarity with Nigerian or international cuisine
- Ability to follow recipes accurately and consistently
Perks & Benefits
- Competitive salary package
- Opportunity for career advancement and professional development
- Mentorship from experienced culinary professionals
- Staff meals provided
- Vibrant and supportive team environment
- Opportunity to work with fresh, high-quality ingredients
- Paid time off and holidays
How to Apply
Eager to make your mark in the culinary world? Click the application link below to submit your resume and a brief cover letter outlining your passion for cooking and why you are the ideal candidate for this Commis Chef role. We look forward to hearing from you!
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