About Company
Looking to make a real impact in a fast-paced environment where your dedication to quality directly contributes to client satisfaction? Career.zycto is a dynamic recruitment partner connecting top talent with leading industrial and corporate catering operations across Victoria. We pride ourselves on fostering supportive workplaces that value precision, teamwork, and a passion for food service excellence. For an Industrial Catering Assistant, we offer roles that provide stability, growth opportunities, and the chance to be an integral part of a team delivering essential services. Join us, and discover how your skills can thrive within a company committed to both its people and its partners.
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Job Description
Are you a meticulous and enthusiastic individual with a passion for food service and a keen eye for detail? Career.zycto is seeking a dedicated Industrial Catering Assistant to join our client’s team in Bendigo, Victoria. This full-time position offers a fantastic opportunity to work within a dynamic industrial catering environment, providing high-quality food services to a diverse range of clients, including corporate offices, industrial sites, and educational institutions. You will play a crucial role in ensuring the smooth operation of daily catering activities, from food preparation and presentation to maintaining the highest standards of hygiene and customer service. This role is perfect for someone who thrives in a busy kitchen atmosphere, is a strong team player, and is committed to delivering exceptional culinary experiences. We are looking for an individual who is reliable, takes initiative, and is eager to contribute to a positive and productive work environment. If you’re ready to bring your skills and energy to a vital industrial catering operation, contributing to the daily well-being of hundreds, we encourage you to apply and become a key part of our client’s success. This position demands a proactive approach and a commitment to operational excellence.
Key Responsibilities
- Assist in the preparation, cooking, and plating of a variety of meals, strictly adhering to menus, recipes, and specific dietary requirements.
- Ensure all food preparation areas, equipment, and utensils are rigorously cleaned and sanitised according to stringent health and safety regulations and HACCP standards.
- Support the Head Chef and the broader catering team with efficient inventory management, including accurate receiving, proper storage, and systematic rotation of stock.
- Maintain precise records of food temperatures, portion control, waste, and stock levels as required by company policy and regulatory bodies.
- Serve meals to clients in a professional, courteous, and friendly manner, consistently ensuring high standards of presentation and customer satisfaction.
- Operate and clean commercial kitchen equipment safely and efficiently, following all manufacturer guidelines and company protocols.
- Assist with the comprehensive setup and efficient pack down of catering events, buffet lines, and service areas.
- Adhere strictly to all food safety, hygiene, and workplace health and safety (WHS) policies and procedures at all times.
- Collaborate effectively and communicate clearly with all team members to ensure seamless service delivery and a cohesive working environment.
Required Skills
- Proven experience (minimum 6 months) in a commercial kitchen or catering environment.
- Strong understanding and practical application of food safety and hygiene practices (e.g., HACCP principles).
- Ability to work efficiently, remain calm, and maintain composure in a fast-paced and demanding industrial catering environment.
- Excellent communication and interpersonal skills, capable of interacting positively with colleagues and clients.
- Ability to follow detailed instructions accurately and work effectively as an integral part of a team.
- Highly reliable, punctual, and exceptionally organised with strong attention to detail.
- Physical ability to stand for extended periods, lift moderately heavy items (up to 15-20 kg), and perform repetitive tasks.
Preferred Qualifications
- Certificate II or III in Commercial Cookery or Hospitality.
- Current Food Safety Supervisor certificate or equivalent accreditation.
- Previous experience specifically within large-scale industrial or corporate catering operations.
- Basic computer literacy for inventory management, ordering, and record-keeping tasks.
- Current First Aid certification.
Perks & Benefits
- Competitive salary package and stable full-time employment with a reputable client.
- Opportunities for continuous professional development, training, and career advancement within the food service industry.
- A supportive, collaborative, and friendly team environment.
- Access to modern, well-maintained kitchen facilities and state-of-the-art equipment.
- The satisfaction of contributing to a vital service industry that directly impacts daily operations.
- Employee assistance program (EAP) for personal and professional support.
How to Apply
To apply for this exciting Industrial Catering Assistant position, please click on the application link below. Ensure your resume highlights your relevant experience, comprehensive food safety knowledge, and immediate availability. We look forward to reviewing your application and potentially welcoming you to our client’s dynamic team!
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