About Company
Tele Bridge Restaurant & Bar is a cherished local establishment nestled in the scenic Tele Bridge area of Quthing, Lesotho. We pride ourselves on offering a warm, inviting atmosphere and serving a diverse menu of delicious, freshly prepared meals that cater to both our loyal community members and visitors passing through. Our commitment extends beyond just food; we aim to create memorable dining experiences through exceptional service, a clean environment, and a dedicated team. We believe in fostering a supportive and energetic workplace where every team member is valued and contributes to our collective success. Join us and be part of a vibrant culinary journey that celebrates local flavors and hospitality.
Job Description
Are you passionate about food and eager to kickstart your culinary career in a bustling kitchen environment? Tele Bridge Restaurant & Bar is seeking a dedicated and energetic Kitchen Cook Helper to join our team immediately. Situated at the heart of Tele Bridge, Quthing, we are a beloved local establishment known for our welcoming atmosphere and delicious, freshly prepared meals that delight our community and visitors alike. This is an incredible opportunity for someone who is hands-on, a quick learner, and ready to contribute to a dynamic kitchen team from day one.
As a Kitchen Cook Helper, you will be an indispensable part of our culinary operation, working closely with our experienced chefs to ensure the smooth and efficient running of the kitchen. Your primary role will involve assisting with a wide range of tasks, including the meticulous preparation of ingredients, ensuring all workstations are clean and organized, and supporting the head cooks in executing daily menu items. This position is perfect for individuals looking to gain valuable hands-on experience in a professional kitchen, learn foundational cooking techniques, and grow within the vibrant hospitality industry. We believe in fostering a supportive team environment where every member plays a crucial role in our success.
You will be involved in everything from chopping vegetables and portioning ingredients to maintaining stock levels and ensuring all food safety protocols are rigorously followed. This role offers a unique chance to observe and learn from seasoned professionals, understanding the intricate rhythm of a busy kitchen. We value teamwork, a positive attitude, and a strong work ethic. If you thrive in a fast-paced setting, enjoy being part of a collaborative and supportive team, and are committed to delivering high-quality food experiences, then we strongly encourage you to apply. We are looking for someone who can hit the ground running, bringing enthusiasm and a willingness to learn and contribute to our commitment to culinary excellence and unwavering guest satisfaction. Join us and become a key ingredient in our recipe for success!
Key Responsibilities
- Assist chefs and cooks with food preparation tasks, including chopping, slicing, peeling, and portioning ingredients.
- Ensure the kitchen and all work areas are kept clean, tidy, and organized at all times, adhering to strict hygiene standards.
- Wash and sanitize dishes, utensils, pots, and pans.
- Monitor and maintain appropriate stock levels for ingredients and supplies, informing senior staff of shortages.
- Support the cooking process by following instructions, plating dishes, and helping with basic cooking tasks.
- Handle and store food items properly to prevent spoilage and contamination.
- Adhere to all health and safety regulations, including wearing appropriate personal protective equipment.
- Assist with receiving and storing deliveries, ensuring items are checked for quality and quantity.
- Contribute to a positive and collaborative team environment.
Required Skills
- Basic understanding of kitchen operations and food preparation.
- Ability to follow instructions and work effectively in a team.
- Strong attention to detail and commitment to cleanliness.
- Physical stamina to stand for long periods, lift heavy items, and work in a fast-paced environment.
- Reliability and punctuality.
- Positive attitude and willingness to learn.
Preferred Qualifications
- Prior experience (even informal) working in a kitchen or food service setting.
- Knowledge of basic food safety and hygiene practices.
- Ability to work flexible hours, including weekends and public holidays.
- A genuine passion for food and cooking.
Perks & Benefits
- Competitive local salary.
- Staff meals provided during shifts.
- Opportunity for professional development and culinary skill enhancement.
- A supportive and friendly team environment.
- Direct mentorship from experienced chefs.
- Opportunity to be part of a beloved local establishment.
How to Apply
To express your interest in this immediate start opportunity, please click on the application link below to submit your resume and a brief cover letter outlining your experience and why you are the ideal candidate for the Kitchen Cook Helper role at Tele Bridge Restaurant & Bar. We look forward to reviewing your application!