About Company
Are you passionate about fresh ingredients and vibrant flavors? Career.zycto is a beloved culinary destination nestled in the heart of Streetsville, Mississauga, renowned for our commitment to crafting memorable dining experiences. We pride ourselves on a warm, collaborative kitchen culture where every team member is valued and empowered to contribute. For a Restaurant Prep Line Assistant, this means an opportunity to work with quality produce, learn diverse culinary techniques, and be an integral part of a passionate team that takes pride in every dish served. Join us and help us continue to delight our community with exceptional food and service.
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Job Description
Career.zycto is actively seeking a diligent and enthusiastic Restaurant Prep Line Assistant to join our vibrant kitchen team in Streetsville, Mississauga. This is an excellent opportunity for individuals who thrive in a fast-paced environment and are eager to contribute to the creation of high-quality dishes. As a Prep Line Assistant, you will play a crucial role in ensuring the smooth operation of our kitchen by meticulously preparing ingredients, maintaining a clean and organized workspace, and supporting our culinary staff. Your attention to detail, efficiency, and commitment to food safety will be paramount in upholding our standards of excellence. You will work closely with chefs and cooks, learning various kitchen techniques and the rhythm of a busy restaurant. We are looking for someone who is reliable, a great team player, and possesses a genuine passion for food preparation and culinary arts. If you’re ready to roll up your sleeves and become an indispensable part of a dedicated team, we encourage you to apply.
Key Responsibilities
- Prepare a variety of food items, including chopping, slicing, dicing, and washing vegetables, fruits, and meats according to recipes and chef instructions.
- Portion ingredients accurately for various dishes to ensure consistency and minimize waste.
- Assist chefs and cooks with basic cooking tasks such as grilling, sautéing, or assembling dishes during service.
- Maintain a clean, organized, and sanitary workstation, including cleaning utensils, cutting boards, and kitchen surfaces throughout the shift.
- Properly store and rotate food supplies to ensure freshness and compliance with health and safety regulations.
- Monitor inventory of prepared ingredients and communicate shortages to kitchen management.
- Adhere strictly to all food safety and hygiene standards and procedures.
- Assist with dishwashing and general kitchen clean-up at the end of shifts.
- Support other kitchen team members as needed to ensure efficient operations.
Required Skills
- Basic knife skills and ability to use kitchen equipment safely and efficiently.
- Strong attention to detail and ability to follow recipes and instructions accurately.
- Ability to work effectively in a fast-paced and dynamic kitchen environment.
- Excellent communication and teamwork skills.
- Physical stamina to stand for extended periods and lift up to 25 lbs.
- Commitment to maintaining high standards of cleanliness and food safety.
- Legally authorized to work in Canada.
Preferred Qualifications
- Minimum of 6 months of experience in a kitchen or food service setting.
- Knowledge of basic food preparation techniques and kitchen operations.
- Food Handler's Certificate (or willingness to obtain one upon hiring).
- High school diploma or equivalent.
Perks & Benefits
- Competitive hourly wage with opportunities for advancement.
- Staff meals provided during shifts.
- Supportive and collaborative team environment.
- Opportunities for culinary skill development and training.
- Employee discounts on dining.
- Flexible scheduling options.
How to Apply
Interested candidates are invited to submit their application by clicking the link below. Please include a brief cover letter outlining your relevant experience and why you are passionate about this role. We look forward to hearing from you!
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