About Company
Nestled on the majestic cliffs of Negril’s West End, Rockhouse Hotel is a world-renowned boutique resort celebrated for its stunning natural beauty, award-winning design, and exceptional culinary experiences. We are a sanctuary of peace and luxury, deeply committed to sustainability, local culture, and providing unparalleled service to our discerning guests. Our ethos revolves around delivering memorable moments, from breathtaking ocean views to exquisite dining. Joining Rockhouse means becoming part of a passionate team dedicated to creating an unforgettable Jamaican escape.
Job Description
Rockhouse Hotel is seeking a dedicated and enthusiastic Private Chef Assistant to join our culinary team on a part-time basis. This is an exciting opportunity for an aspiring culinary professional to work alongside our talented private chefs, assisting in the creation of bespoke dining experiences for our guests in villas and exclusive dining settings. You will be instrumental in ensuring the highest standards of food preparation, presentation, and kitchen hygiene are consistently met.
This role requires a proactive individual with a keen eye for detail and a genuine passion for food. You will assist with mise en place, ingredient preparation, cooking under supervision, and maintaining a pristine kitchen environment. Beyond the technical aspects, this position offers a unique chance to learn about high-end private dining service, menu customization, and the nuances of catering to individual guest preferences in a luxury resort setting. The ideal candidate will be eager to learn, reliable, adaptable, and possess a strong work ethic, contributing positively to our dynamic culinary operations. If you thrive in a fast-paced environment and aspire to grow your career in a world-class hospitality setting, we encourage you to apply. This role is perfect for someone looking to gain valuable experience and make a significant impact on our guest’s culinary journey at Rockhouse Hotel.
Key Responsibilities
- Assist private chefs with daily food preparation, including washing, chopping, and portioning ingredients.
- Support the cooking process by following recipes and instructions accurately.
- Maintain cleanliness and organization of the kitchen, workstations, and equipment.
- Ensure proper storage and rotation of food items to minimize waste and ensure freshness.
- Assist with plating and presentation of dishes, adhering to the chef's specifications.
- Manage inventory of basic pantry items and communicate stock needs to the chef.
- Adhere strictly to all health, safety, and hygiene standards and regulations.
- Assist with setting up and breaking down private dining events and experiences.
- Learn and adapt to diverse culinary techniques and guest dietary requirements.
- Contribute to a positive and collaborative team environment.
Required Skills
- Proven experience in a kitchen or culinary environment (e.g., as a kitchen helper, line cook, or culinary student).
- Basic knowledge of food preparation techniques and kitchen equipment.
- Strong understanding and adherence to food safety and sanitation practices.
- Ability to work efficiently and calmly under pressure.
- Excellent communication and teamwork skills.
- Physical stamina to stand for extended periods and lift moderate weights.
- Flexible availability, including evenings, weekends, and holidays.
Preferred Qualifications
- Culinary certification or diploma from a recognized institution.
- Experience in a luxury hotel, resort, or fine dining restaurant setting.
- Familiarity with Jamaican cuisine and local ingredients.
- Basic knowledge of various dietary restrictions and allergies.
- A genuine passion for food and a desire to learn and grow within the culinary field.
Perks & Benefits
- Competitive hourly wage.
- Opportunity to work in a world-renowned luxury resort.
- Exposure to high-end private dining experiences.
- Mentorship and learning opportunities from experienced chefs.
- A supportive and dynamic work environment.
- Discounts on hotel services and amenities.
- Contribution to a team dedicated to sustainability and local community.
How to Apply
To embark on a rewarding culinary journey with Rockhouse Hotel, please click on the application link below. We encourage you to submit your resume along with a brief cover letter outlining your experience and why you are passionate about this role. We look forward to reviewing your application and potentially welcoming you to our extraordinary team.