About Company
Sechaba Guesthouse Quthing is a welcoming establishment renowned for its warm Basotho hospitality and comfortable accommodations in the beautiful Quthing District of Lesotho. We pride ourselves on offering a serene escape for travelers and a taste of authentic local culture, complemented by delicious, home-style meals. Our commitment extends beyond providing lodging; we aim to create memorable experiences for our guests, driven by a dedicated team that embodies the spirit of our community. While our main lodge is situated in Quthing town, we are expanding our culinary support operations to serve a broader area, including local community initiatives and events in Qomoqomong, ensuring our guests and community members always enjoy fresh, high-quality food experiences. Join our growing family and contribute to a legacy of exceptional service and genuine care.
Job Description
Are you a passionate and diligent individual looking for an immediate opportunity to make a tangible impact in the hospitality sector? Sechaba Guesthouse Quthing is actively seeking an enthusiastic and reliable Food Service Worker to join our dynamic team in Qomoqomong. This role is crucial to our mission of delivering exceptional culinary experiences to our guests and supporting community events. As a Food Service Worker, you will be an integral part of our kitchen and dining operations, ensuring the smooth preparation, presentation, and delivery of food services. You will work closely with our culinary team, contributing to a clean, efficient, and welcoming environment. This position demands attention to detail, a proactive approach, and a commitment to maintaining the highest standards of food safety and hygiene. If you thrive in a fast-paced environment, possess a strong work ethic, and are eager to contribute your skills to a team dedicated to excellence, we encourage you to apply. This is more than just a job; it’s an opportunity to grow your skills, contribute to the vibrant local culture, and become a valued member of the Sechaba Guesthouse family. We are looking for someone who can hit the ground running, bringing their energy and positive attitude to our kitchen from day one. Your contribution will directly enhance our guests’ dining experience and support our community outreach in Qomoqomong.
Key Responsibilities
- Assist in the preparation and cooking of various food items according to established recipes and food safety standards.
- Serve meals to guests and staff in a friendly and efficient manner, ensuring proper portion control and presentation.
- Maintain cleanliness and sanitation of kitchen areas, dining spaces, utensils, and equipment.
- Wash dishes, pots, pans, and other kitchenware manually or using dishwashing equipment.
- Receive, store, and rotate food supplies and ingredients, ensuring proper inventory management and waste reduction.
- Assist with setting up and breaking down dining areas for meals and special events.
- Adhere strictly to all food safety, hygiene, and health regulations.
- Collaborate effectively with kitchen staff and other team members to ensure smooth operations.
- Report any equipment malfunctions, food quality issues, or safety hazards to management promptly.
- Handle basic inquiries from guests regarding food items with a polite and helpful attitude.
Required Skills
- Proven experience in a food service or kitchen environment.
- Knowledge of basic food preparation techniques and kitchen equipment.
- Understanding of food safety and hygiene principles.
- Ability to work effectively in a fast-paced and demanding environment.
- Strong interpersonal and communication skills.
- Excellent team player with a positive attitude.
- Physical ability to stand for extended periods, lift moderate weights, and perform repetitive tasks.
- Reliable and punctual with a strong work ethic.
Preferred Qualifications
- High school diploma or equivalent.
- Certificate in Food Service, Culinary Arts, or Hospitality.
- Experience working in a guesthouse, hotel, or similar hospitality setting.
- Fluency in Sesotho and English.
- Familiarity with local Basotho cuisine.
Perks & Benefits
- Competitive monthly salary.
- Opportunity for immediate start.
- Supportive and friendly team environment.
- Meals provided during shifts.
- Opportunities for professional growth and skill development.
- Direct contribution to local community hospitality.
- Exposure to traditional Basotho culinary practices.
How to Apply
If you are ready to embark on a rewarding career with Sechaba Guesthouse Quthing and meet the qualifications listed, we encourage you to apply immediately. Please click the application link below to submit your resume and a brief cover letter outlining your relevant experience and why you are interested in this position. We look forward to reviewing your application!