Salad Prep – No Experience Required, Night Shift

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🏢 Career.zycto📍 Rothesay, New Brunswick💼 Full-Time💻 On-site🏭 Food Service💰 $17.00 - $19.50 per hour

About Company

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Ready to embark on a culinary journey without prior experience? Career.zycto is actively seeking enthusiastic individuals to join our dynamic kitchen team as a Night Shift Salad Prep. We pride ourselves on fostering a supportive and inclusive workplace where dedication is valued, and growth opportunities abound. This is your chance to gain essential kitchen skills, contribute to high-quality food preparation, and be part of a team that appreciates a fresh approach. Join us and discover a career path where your hard work translates directly into delicious results for our community.

Job Description

Career.zycto is thrilled to open its kitchen doors to aspiring culinary professionals with no prior experience for our vital Night Shift Salad Prep role in Rothesay, New Brunswick. This is an incredible opportunity for individuals eager to learn the fundamentals of food preparation, embrace kitchen operations, and become an integral part of a fast-paced, quality-driven environment. As a Salad Prep team member, you’ll be instrumental in ensuring that our customers receive fresh, perfectly prepared salads made with the finest ingredients.

This entry-level position is perfect for someone who is a quick learner, has a keen eye for detail, and possesses a strong work ethic. You will receive comprehensive training on all aspects of salad preparation, food safety standards, and kitchen hygiene. Your shift will primarily focus on the evening and late-night hours, preparing ingredients and assembling salads for the following day’s service, ensuring everything is ready for a seamless operation. We believe in nurturing talent and providing a clear path for growth within our team. If you’re looking for a stable, full-time role where you can make an immediate impact and build valuable skills from the ground up, we encourage you to apply. Join a supportive crew dedicated to excellence, where your positive attitude and readiness to learn will be your greatest assets. We’re not just preparing food; we’re cultivating careers.

Key Responsibilities

  • Carefully wash, peel, chop, and slice a variety of vegetables, fruits, and other ingredients according to established recipes and food safety standards.
  • Precisely measure and mix dressings, garnishes, and other components to ensure consistent quality and taste.
  • Efficiently assemble salads and other cold food items, adhering to presentation guidelines and portion control.
  • Maintain a clean and organized workstation throughout the shift, including washing utensils, wiping down surfaces, and sweeping floors.
  • Monitor inventory levels of ingredients and notify supervisors of any shortages or discrepancies.
  • Properly store prepared ingredients and finished products, ensuring correct labeling and rotation to minimize waste.
  • Adhere strictly to all food safety and sanitation regulations, including HACCP principles.
  • Collaborate effectively with team members to ensure smooth kitchen operations and timely completion of tasks.
  • Operate kitchen equipment safely and responsibly, including knives, cutting boards, and food processors.

Required Skills

  • Ability to work consistent night shifts (e.g., 10 PM – 6 AM).
  • Strong attention to detail and a commitment to quality.
  • Ability to follow verbal and written instructions accurately.
  • Basic understanding of kitchen hygiene and sanitation principles (training provided).
  • Physical stamina to stand for extended periods, lift up to 25 lbs, and perform repetitive tasks.
  • Positive attitude and willingness to learn.
  • Reliable and punctual with excellent attendance.
  • Ability to work effectively both independently and as part of a team.

Preferred Qualifications

  • High School Diploma or GED.
  • Previous experience in a fast-paced environment (not necessarily food service).
  • A passion for food and an interest in culinary arts.
  • Strong communication skills.

Perks & Benefits

  • Competitive hourly wages.
  • Comprehensive on-the-job training.
  • Opportunities for career advancement within the company.
  • Supportive and collaborative team environment.
  • Employee meal discounts.
  • Paid time off (vacation, sick leave) for full-time employees.
  • Health and dental benefits package.
  • Free parking on site.

How to Apply

Eager to start your culinary journey with Career.zycto? Click on the application link below to submit your resume and a brief cover letter outlining why you are a great fit for our night shift team. No prior experience is necessary; we’re looking for enthusiasm and a strong work ethic!

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